Saturday 1/18- Tuesday 1/24
Lunch Features
Served 11am-3pm (7 days a week)

Classic French Dip

Yesterdays prime rib is todays French dip au jus. Served on a French roll with au jus and one side...$9.99

 

Veal Parmesan Sandwich

Veal cutlet pounded out like it owed us money, hand-breaded, French-fried and served on a seeded bun with melted Mozzarella & red sauce. Served with one side...$9.99

 

Tomato, Bacon Grilled Cheese

Our fabulous Laack Brother's sharp American cheese, 3 strips of bacon and tomatoes grilled on thin Artisano bread. Served with one side...$7.99

 

Bulliet Bourbon Peach BBQ Pulled Pork Sandwich

A house favorite with one side...$7.99

 

Pepperoni, Mushroom & Fresh Jalapeno Pizza

Our 10" cracker thin crust pizza with zesty red sauce, fresh mushrooms, fresh Jalapenos, spicy thick cut Pepperoni & fresh Mozzarella...$12.99

 

Friday 1/18- Thursday 1/24
Dinner Features
Served 11am-9pm (10pm Fridays & Saturdays)

Garlic & Wild Mushroom Stuffed Tenderloin with Au Jus butter

8oz house choice tenderloin stuffed with our garlic stuffing and chopped wild mushrooms, dome to your liking & finished with Au Jus butter. Served with house mashed, veggies & soup or salad...$19.99

 

Pork Shank

16oz braised pork shank served with house mashed potatoes, veggies & soup or salad...$24.99

 

Cajun-Fried Catfish & Bulliet Bourbon Peach BBQ Ribs

Two hand-breaded Cajun Catfish filets and a 1/2 rack of our home-smoked Peach Bourbon BBQ ribs. Served with house mashed, veggies & soup or salad..$24.99

 

Veal Chop T-Bone with Sauteed Mushrooms

12oz veal chop T-bone seared with cracked black pepper & sea salt and smothered with sautéed mushrooms. Served with veggies, house mashed & soup or salad...$29.99