Friday 5/18 - Thursday 5/24
Lunch Features Served 11am-3pm Daily Even Saturdays & Sundays

French Dip - Yesterday's prime rib is today's special French Dip. A generous portion of our thinly sliced beef served piping hot on a French roll with a side of Au Jus for dipping. Served with one side. $9.99 LIMITED AMOUNT AVAILABLE DAILY

Beef on a Weck - A generous portion of our thinly sliced beef simmered in our homemade Au Jus then placed on a seeded roll, the whole sandwich is then dipped in Au Jus and served with creamy horseradish. Served with one side. $9.99

Crunchy Catfish Wrap - Jalapeno Tempura fried catfish strips wrapped in a Spinach tortilla with our homemade tartar sauce & shredded lettuce. Served with one side. $9.99

Deep-Fried Baby Pike - 9oz of baby pike filets (3) hand-breaded and French-fried. Served with French-fries & soup or salad. Limited Amount Available. $9.99

Sausage & Wild Mushroom Pizza - our 10" cracker thin crust pizza with zesty sauce, sausage, fresh wild mushrooms & fresh Mozzarella cheese. $12.99

Dinner Features Served 11am-9pm (10pm Fridays & Saturdays)

Mediterranean Stuffed Shrimp - 5 Jumbo shrimp stuffed with Brie cheese and Sun-dried tomatoes, bacon wrapped and baked. Served with house rice & veggies. $23.99

Jurassic Pork - 16oz double cut bone-in chop seared with sea salt, cracked black pepper & olive oil. Served with house mashed and veggies. $24.99

Herb Roasted Duck - Maple Leaf Farms half split duck with either our homemade Orange Marmalade glaze or Door County Cherry sauce & seasoned bread crumbs. Served over house rice with veggies. $24.99

Medium Rare New York Strip with Bleu Cheese Butter - Two-inch thick cut New York strip done medium rare and finished with a homemade Bleu cheese crust. Served with house mashed & veggies. $34.99